Tubac Jack's Menu

STARTERS

SPECIALTIES

Tubac Jack’s World-Famous Green Chili Stew –
A Signature Specialty!

Our mesquite smoked pork simmered with black beans, green chili, corn, potato and seasoning. Served with a flour tortilla

Green Chili Pork Burrito

Mesquite smoked pork tossed with fresh roasted green chili and cheddar jack cheese.

Baby Back Ribs

Rubbed with our signature rub and smoked with mesquite wood then glazed with our house-made BBQ sauce or garlic apricot glaze or Diablo sauce. Lunch served with fries & slaw. Dinner served with pinto beans and baked potato.

Jack’s One-and-Only Pulled Pork Sandwich

House mesquite smoked pork seasoned and braised tender, topped with our house-made BBQ sauce, served with our slaw and freshly made potato chips

BURGERS AND BREASTS

½ pound burgers or tender chicken breasts fire-grilled and topped with lettuce, tomato and red onion served with ‘Home on the Range’ steak fries and a pickle spear.

Have the chicken BBQ or buffalo style at no extra charge. Have a 1/4 lb Little Jack for $2 less!

The Big Johnston

Topped with pepper jack cheese and fresh roasted green chili

Rodeo Burger

Tubac Jack’s BBQ Sauce®, a house-made onion ring and cheddar cheese

Mushroom Swiss

Topped with fresh sautéed mushrooms and melted Swiss cheese

Jalapeño

Topped with smoked jalapeño and pepper jack cheese

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