Our mesquite smoked pork simmered with black beans, green chili, corn, potato and seasoning. Served with a flour tortilla
Mesquite smoked pork tossed with fresh roasted green chili and cheddar jack cheese.
Rubbed with our signature rub and smoked with mesquite wood then glazed with our house-made BBQ sauce or garlic apricot glaze or Diablo sauce. Lunch served with fries & slaw. Dinner served with pinto beans and baked potato.
House mesquite smoked pork seasoned and braised tender, topped with our house-made BBQ sauce, served with our slaw and freshly made potato chips
½ pound burgers or tender chicken breasts fire-grilled and topped with lettuce, tomato and red onion served with ‘Home on the Range’ steak fries and a pickle spear.
Have the chicken BBQ or buffalo style at no extra charge. Have a 1/4 lb Little Jack for $2 less!
Topped with pepper jack cheese and fresh roasted green chili
Tubac Jack’s BBQ Sauce®, a house-made onion ring and cheddar cheese
Topped with fresh sautéed mushrooms and melted Swiss cheese
Topped with smoked jalapeño and pepper jack cheese