OPEN FOR DINE-IN OR TAKE OUT!

Thursday & Sunday 11am - 9pm
Friday & Saturday 11am - 11pm
Call 520 398 3161

Welcome to Tubac Jack's Restaurant & Saloon

We know that an ever-increasing array of tempting options awaits diners here in Tubac, Arizona – and we invite everyone who’s seeking a hearty meal to come try our delicious Southwestern cuisine. We promise you won’t leave hungry!

Owner Jim Lagattuta orchestrates a dining experience that reflects authentic Southwestern culture infused with our own signature style. Our menu is filled with generous and satisfying options, carefully prepared by our talented chef and kitchen team. Visit our Menus section for our Lunch & Dinner fare.

ENTERTAINMENT

Dec
4
Fri
Luminaria Nights
Dec 4 @ 5:00 pm – Dec 5 @ 9:00 pm

Join the village of Tubac as we light up the entire area with luminarias, treats, shopping, Santa, music, and more. Stores will be open late for shopping. Reservations are suggested at Tubac Jack’s.

TUBAC MAP

*In accordance with Gov. Ducey's guidelines Tubac Jack's will open for dine-in service this weekend! We will be following all virus related suggestions and ask our patrons to respect others in maintaining a reasonable distance.

We have plenty of seating. Come one and all!

MESQUITE. SMOKED. RIBS.

Award-winning, mesquite-smoked on the premises and slathered with choice of BBQ sauce. Life is good.

T-SHIRTS HAVE ARRIVED!

C'mon in and get one.

RESTAURANT SPECIALTIES

  • Tubac Jack’s World-Famous Green Chili Stew – A Signature Specialty!

    Our mesquite smoked pork simmered with black beans, green chili, corn, potato and seasoning. Served with a flour tortilla
  • Cup

  • Bowl

  • Green Chili Pork Burrito

    Mesquite smoked pork tossed with fresh roasted green chili and cheddar jack cheese. Served with cowboy black beans
  • Jack’s One-and-Only Pulled Pork Sandwich

    House mesquite smoked pork seasoned and braised tender, topped with our house-made BBQ sauce, served with our slaw and freshly made potato chips
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