Join us for soul filling food, craft beer, wines & signature cocktails. Live entertainment on weekends.

Tubac Jack’s, one of the oldest restaurants in Tubac, has an eclectic menu of BBQ, Mexican, and worldwide favorites such as steaks, salads, burgers, pulled pork and, of course, our world famous green chili stew. Jack’s has a huge patio to enjoy those beautiful Southern Arizona days and evenings, as well as a full dining room and bar suited for any size party. We have a rotating list of bands playing on our patio every Saturday night. Jack’s offers catering for parties large and small, take out, and a huge selection of craft beer and cocktails.

CUISINES

Mexican, American, Southwestern, Bar, International, Gastropub

FEATURES

Outdoor Seating, Takeout, Seating, Parking Available, Street Parking, Free off-street parking, Television, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts Credit Cards, Table Service, Reservations, Live Music

We feature some excellent local bands, with live music and dancing on Saturday nights. Sometimes we even have bands on Fridays and Sundays so be sure and sign up for the newsletter so you always know what’s on tap.

Whether you’re a tried & true local or visiting our beautiful area for the first time, you’re always welcome to join in the fun and enjoy drinks and a meal at Tubac Jack’s!

If you’d like to ask us some questions or make a reservation call us at (520) 398-3161

Let us cater your next event.

Tubac Jack’s would be honored to provide our services. Each event is bespoke to your tastes and needs, to provide the best experience possible for you and your guests.

If you’d like to ask us some questions or for pricing, call us at (520) 398-3161

Winner of the Amado Chili Cook-Off for two years running, our Tri-Tip Chili blends 3 different cuts of beef and 3 varieties of beans, all simmered together in a medium-spicy red sauce. Served with our delicious fire-roasted cornbread.

Amado Chili Cook-Off Interview with Owner, Jim Lagattuta